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Our journey

Chai du Domaine les Trois Toits

Recognised throughout the Vertou region for its uncompromising attention to detail and quiet excellence, the Domaine Les Trois Toits is changing ownership. After 25 years of passionate and dedicated leadership by Hubert Rousseau, the baton is being passed to Vincent Barbier and Cécile Perraud.
The Domaine is ready for new challenges with a focus on sustainability and a determination to reach a wider, international market.
Our vision is simple: showcase Muscadet to the world while championing the environment and remaining close to our local community in Vertou.

parallax background

Our journey

Chai du Domaine les Trois Toits

Recognised throughout the Vertou region for its uncompromising attention to detail and quiet excellence, the Domaine Les Trois Toits is changing ownership. After 25 years of passionate and dedicated leadership by Hubert Rousseau, the baton is being passed to Vincent Barbier.
The Domain is ready for new challenges with a focus on sustainability and a determination to reach a wider, international market.
Our vision is simple: showcase Muscadet to the world while championing the environment and remaining close to our local community in Vertou.

Our team

VINCENT, TEACHER AND WINEMAKER

Vincent Trois Toits Vertou

Vincent is committed to a long-term vision for the estate, one which is based on a sustainable approach to managing the vineyard.

CÉCILE, MANAGER

Cecile Trois Toits Vertou

Cecile is in charge of ensuring that the wine produced at the estate conforms to the highest standards.

PASCAL, A SON OF THE SOIL

Pascal Trois Toits Vertou

Pascal, a son of the soil, is always on hand to oversee the delicate task of tending the vines and helping with the winemaking.

MARTIN, WINEMAKER

Martin

Martin joins us in order to implement biodynamic practices on our vineyard.